All European pear varieties require cross-pollination with other European Pears. All varieties are reliable pollinators.
 |
Anjou: Requires Pollinator. Ripens late September. Large, conical, short-necked fruit, remains light green when ripe. Mild, fine textured flesh, with delicate aroma. Develops best quality after two months in cool storage; keeps until late spring. Tree bears early and heavily. Good pollinator for Bartlett.
|
 |
Bartlett: Requires Pollinator. Ripens from mid-August to mid-September. Large, smooth, attractive fruit that is golden yellow, slightly blushed with red. Flesh is tender, juicy, buttery with high dessert quality. The leading pear variety both commercially and for home use. Outstanding canning variety. Trees bear young with compact upright growth.
|
 |
Bosc: Requires Pollinator. Ripens in October. Medium sized, unusually shaped, long-necked yellow pear with a heavy russet. Tender, aromatic, juicy, smooth-textured flesh. Ripens best at room temperature. Fine for eating, baking and drying.
|
 |
Comice: Requires Pollinator. Large, broad-based, narrow necked, greenish-yellow fruit with red blush and light russet. Rich, juicy, firm, sweet, finely textured flesh. Premium dessert pear. Needs a month of cool storage for good ripening.
|
 |
Orcas: Requires Pollinator. Ripens early September. A large pear, exceptionally well-suited to producing fruit in the Puget Sound area. The flavor is sweet and mild, with a fine texture that makes it useful for fresh use, canning and drying. Resistant to pear scab.
|
 |
Luscious: Requires Pollinator. Ripens late September. Bright yellow fruit with a red blush. Flesh is melting but firm, juicy with a sweet flavor like a Bartlett but more intense. Excellent for dessert. Vigorous, very hardy, upright tree.
|
 |
Red Bartlett: Requires Pollinator. Ripens August - September. Vary in color from a light red vertical striping over a green background to a dark, solid maroon. The red color is the only difference between a Red Bartlett and Bartlett pears.
|
 |
Seckel: Requires Pollinator. Ripens late September The famous small but very sweet, heavy setting variety known as the sugar pear. It has yellow russetted skin and extraordinary flavor Disease resistant.
|
 |
Ubileen: Requires Pollinator. Ripens mid-to-late August. Very large, early ripening pear with a sweet aromatic flavor. The flesh is fine textured, buttery, and of superior quality. Outstanding pear variety from Bulgaria. Very vigorous and disease resistant.
|
 |
Sprayless™ Pear Trees This pear tree requires less spraying because it is naturally bred to be more disease resistant than commonly sold varieties.
|
 |
Everfresh™ Angelys Anjou-Anjou type pear
|
 |
Combination European Pear Trees: 4-Way European Pear: Self-Pollinating. Four distinguished varieties of European pears on one tree! Yes, four unique flavors of sweet, crisp, delicious fruits to be enjoyed in your own back yard. Our 4-WAY includes four of these five varieties Seckel, Anjou, Bartlett, Flemish, or Comice.
|
All Asian Pear varieties require cross-pollination with other Asian Pears. (Exception: Bartlett Pear will pollinate any Asian Pear.)
 |
Chojuro: Requires Pollinator. Ripens in September. Medium to large, flattened, green-yellow fruit with crisp juicy “apple-like” flesh, with mild, aromatic flavor. Keeps in cool storage until February. Medium size, spreading, vigorous, early bearing tree produces heavy crops. Pollinate with Bartlett or other Asian pears.
|
 |
Kikisui: Requires Pollinator. Ripens mid-August to Mid-September. Medium size fruit with thin, greenish yellow skin and white sweet, tart, juicy, crisp flesh. Tree is medium size, slightly drooping, wide spreading grower; very productive, vigorous and early to bear. Keeps well.
|
 |
Korean Giant: Requires Pollinator. Produces very large, round golden brown fruit weighing one pound each. Excellent, crisp flavor. A good keeper which can be kept in non refrigerated storage until March. Precocious, productive tree.
|
 |
Kosui: Requires Pollinator. Small to medium, faded yellow fruit with slight bronze russet. Crisp, crunchy, juicy flesh. Exceptional, sweet taste. Stores through September. Tree is a strong grower and moderate yielder. Ripens from mid-July to early August.
|
 |
Shinko: Requires Pollinator. Ripens from early to mid-October. Medium size, oval, brownish green fruit. Firm, crisp, apple-like flesh with rich, sweet, distinctive flavor. One of the best Asian keepers. Keeps until spring in cold storage. Tree is a precocious, annual bearer.
|
 |
Combination Asian Pear Trees: 4-Way Asian Pear: Self-Pollinating. Four distinguished varieties of Asian pears on one tree! Yes, four unique flavors of sweet, crisp, delicious fruits to be enjoyed in your own back yard. Our 4-Way includes Shinseiki, 20th Century, Shinko, Hosui, or Kikisui.
|
