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Varieties in stock are subject to change.
Call 360.458.2481 for availability.

Peach Varieties

All peach varieties are self-pollinating, but benefit from a second variety.

	Elberta: Self-Pollinating. Ripens late August to early September. Large, yellow, freestone fruit with a crimson blush. Juicy, yellow, flesh. High quality. Favorite for the home garden. Excellent for desserts, canning, freezing and jam. Vigorous and compact tree. Hardier bud than most; therefore a more uniform cropper. Requires 800-950 hours of chilling. America’s most popular peach. Excellent pollinator.
	Frost: Self-Pollinating. Ripens mid August. Medium to large freestone fruit of excellent quality and flavor. Golden yellow flesh. Good for fresh eating or desserts and canning. Heavy producer. Outstanding peach leaf curl resistance. Requires 700 hours of chilling. Originated in the Puget Sound region.
	Red Haven: Self-Pollinating. Ripens in August. Medium, nearly fuzzless fruit; bright all-over red, and tolerates handling. Firm, yellow flesh becomes freestone as it ripens. Excellent for dessert, canning, and freezing. Tree is vigorous, strong growing, and bears young.
	Veteran: Self-Pollinating. Freestone fruit is round, medium sized and good quality. Above average for canning and freezing. Buds are quite frost hardy. One of the few varieties especially adapted to the coastal areas.

Apricot Varieties

	Blenheim: Self-Pollinating. Medium to large, pale orange fruit with red dots. Very juicy, orange, freestone flesh. Sweet, aromatic flavor . Excellent for canning and drying. Ripens in mid-season.
	Chinese (Mormon): Self-Pollinating. Ripens in July. Medium size, yellow to medium orange fruit. Clingstone flesh. Good flavor, texture and quality. Early bearing. Heavy producer.
	Puget Gold: Self-Pollinating. Ripens in early August. Medium size, round, clear yellow fruits with an orange-red blush. Flesh is firm, sweet, highly flavored and readily separates from the pit. Fruit remains on the tree until mature. Crack-resistant fruit. Developed in the Puget Sound area.
	Tilton: Self-Pollinating. Ripens in early August. Medium size, heart-shaped, golden yellow fruit with a dark red blush. Great for canning, drying, and eating fresh.
	Wenatchee Moorpark: Self-Pollinating. Ripens in early August. Large, oval fruit with yellow skin and flesh. Good flavor, excellent fresh, dried, or canned. Tree is a heavy bearer.

Nectarine Varieties

	Fantasia: Self-Pollinating. Large, egg-shaped, freestone fruit with very smooth skin. Firm, smooth textured, yellow flesh of excellent quality. Can be harvested firm, ripe and tangy or soft, ripe and sweet. Fairly small, vigorous, productive trees is very reliable.
	Flavortop: Self-Pollinating. Medium to large, egg-shaped fruit; mostly red over a bright yellow background. Firm, smooth textured, yellow, freestone flesh of excellent quality. Vigorous and productive tree with large showy blossoms.
	Red Gold: Self-Pollinating. Large to very large, blemish-free, glossy, almost all red fruit; good size if properly thinned. Firm, juicy, deep yellow, freestone flesh is red around the pit. Excellent color and flavor. High quality. Has the ability to hold its firmness, making it excellent for storage and shipping. Good shelf life.
	Sunglo: Self-Pollinating. Large smooth skinned, high quality fruit, red over golden yellow background. Firm, meaty, juicy, deep yellow, semi clingstone flesh with sweet flavor. Long storage life. Tree is hardy and vigorous.